BTRC introduction : Hospitality Travel & Tourism

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Material type: Text

TextLanguage: BI Publication details: Heinemann 2005Description: viii,238; ill; 27 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI KUALA LANGAT RAK 600	Rak Terbuka	641.5 (Browse shelf(Opens below))	1.1	Available		007116

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Previous	641.302 Konsep kesihatan melalui pemakanan : pendekatan Islam dan sains	641.5 Practical Professional Cookery	641.5 Practical Professional Cookery	641.5 BTRC introduction : Hospitality Travel & Tourism	641.5 Sedapnillaaâ€¦ : Chef Wan berkongsi lebih banillk resepi kegemarannill 2	641.5 Sedapnillaaâ€¦ : Chef Wan berkongsi lebih banillk resepi kegemarannill 2	641.5 Sedapnillâ€¦ Hidangan kegemaran Chef Wan	Next

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